Umami
Umami

Salads/Dressings

Carrot Coin Salad

4 servings

porcijos

20 minutes

aktyvus laikas

3 hours 20 minutes

bendras laikas

Ingredientai

3 tbsp. toasted sesame oil

3 tbsp. unseasoned rice vinegar

1 tbsp. fresh lime juice

1 tbsp. honey

1 tbsp. white miso paste

Kosher salt

Freshly ground black pepper

1 lb. orange or rainbow carrots, peeled, trimmed

2 tbsp. toasted sesame seeds

Nurodymai

In a large bowl, whisk oil, vinegar, lime juice, honey, and miso; season with salt and pepper.

Using a mandoline or sharp knife, thinly slice carrots into 1/8"- to 1/16"-thick coins. (You should have about 3 1/2 cups.) Transfer to bowl with dressing and toss to coat.

Transfer salad to a large container with a tight-fitting lid. Refrigerate at least 3 hours and up to 1 week.

Just before serving, transfer carrots and dressing to a serving bowl; season with salt and pepper, if needed. Top with sesame seeds.

Mityba

Porcijos Dydis

-

Kalorijos

198

Bendras Riebalų Kiekis

13 g

Sočiųjų Riebalų Kiekis

2 g

Nesotieji Riebalai

-

Transriebalai

0 g

Cholesterolis

0 mg

Natris

356 mg

Bendri Angliavandeniai

17 g

Maistinė Skaidula

4 g

Bendras Cukraus Kiekis

15 g

Baltymai

2 g

4 servings

porcijos

20 minutes

aktyvus laikas

3 hours 20 minutes

bendras laikas
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