Hoffman Family Recipes
Country Bacon Gravy
6 servings
porcijos10 minutes
aktyvus laikas25 minutes
bendras laikasIngredientai
1/4 cup bacon grease (see note 1)
1/4 cup all-purpose flour
3 cups whole milk
1 tsp kosher salt
1 tsp freshly ground pepper
4 slices cooked bacon (chopped)
flaky buttermilk biscuits (see note 2)
Nurodymai
In a heavy bottom stock pot or skillet, whisk together bacon drippings and flour over medium heat. Continue to cook until the mixture browns slightly, about 5 minutes, but be careful not to let it burn.
Add milk, 1 cup at a time, whisking thoroughly with each addition. Continue to whisk over medium heat until gravy is smooth and begins to thicken. Add salt and pepper.
Serve over warm biscuits and top with chopped bacon pieces.
Mityba
Porcijos Dydis
-
Kalorijos
242 kcal
Bendras Riebalų Kiekis
19 g
Sočiųjų Riebalų Kiekis
8 g
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
31 mg
Natris
552 mg
Bendri Angliavandeniai
10 g
Maistinė Skaidula
-
Bendras Cukraus Kiekis
6 g
Baltymai
6 g
6 servings
porcijos10 minutes
aktyvus laikas25 minutes
bendras laikas