Umami
Umami

Italian

Pesto Pasta

8 servings

porcijos

5 minutes

aktyvus laikas

15 minutes

bendras laikas

Ingredientai

1 (16 ounce) package pasta

2 tablespoons olive oil

½ cup chopped onion

2 ½ tablespoons pesto

salt to taste

ground black pepper to taste

2 tablespoons grated Parmesan cheese

Nurodymai

Fill a large pot with lightly salted water and bring to a rolling boil. Stir in pasta and return to a boil. Cook pasta uncovered, stirring occasionally, until tender yet firm to the bite, about 8 to 10 minutes. Drain and transfer into a large bowl.

Meanwhile, heat oil in a frying pan over medium-low heat. Add onion; cook and stir until softened, about 3 minutes. Stir in pesto, salt, and pepper until warmed through.

Add pesto mixture to hot pasta; stir in grated cheese and toss well to coat.

Mityba

Porcijos Dydis

-

Kalorijos

225 kcal

Bendras Riebalų Kiekis

7 g

Sočiųjų Riebalų Kiekis

2 g

Nesotieji Riebalai

0 g

Transriebalai

-

Cholesterolis

44 mg

Natris

71 mg

Bendri Angliavandeniai

32 g

Maistinė Skaidula

3 g

Bendras Cukraus Kiekis

0 g

Baltymai

8 g

8 servings

porcijos

5 minutes

aktyvus laikas

15 minutes

bendras laikas
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