This Stew Is Rich, Slow-cooked, and Deeply Comforting

Ingredientai

2 lb beef chuck

1 lb baby potatoes

1 onion, chopped

3 cloves garlic, minced

2 cups beef broth

1 cup crushed tomatoes

2 tbsp paprika

1 tsp black pepper

Nurodymai

Brown beef pieces until deeply caramelized

Add onion and garlic and cook until soft

Stir in paprika and tomatoes

Pour in beef broth and add potatoes

Simmer gently until beef is tender

Let rest briefly before serving

A slow, hearty stew made for cozy evenings 🌶️🤍