Soup

Tomato Basil Soup

Name: Tomato Basil Soup
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 8 servings
Ingredients: 6 tablespoons butter; 1 onion, thinly sliced; 15 baby carrots, thinly sliced; 2 stalks celery, thinly sliced; 3 cloves garlic, chopped; 1 (28 ounce) can tomato sauce (such as Hunt's®); 1 (8 ounce) can tomato sauce (such as Hunt's®); 1 ¼ cups chicken broth; 2 tablespoons chopped fresh basil; 1 tablespoon chopped fresh oregano; salt and ground black pepper to taste; 1 ½ cups heavy whipping cream

8 servings

porcijos

25 minutes

aktyvus laikas

55 minutes

bendras laikas

Pradėti Gaminti

Ingredientai

6 tablespoons butter

1 onion, thinly sliced

15 baby carrots, thinly sliced

2 stalks celery, thinly sliced

3 cloves garlic, chopped

1 (28 ounce) can tomato sauce (such as Hunt's®)

1 (8 ounce) can tomato sauce (such as Hunt's®)

1 ¼ cups chicken broth

2 tablespoons chopped fresh basil

1 tablespoon chopped fresh oregano

salt and ground black pepper to taste

1 ½ cups heavy whipping cream

Nurodymai

Melt butter in a large pot over medium-low heat; cook and stir onion, carrots, celery, and garlic until vegetables are tender, about 10 minutes. Stir in both amounts of tomato sauce, chicken broth, basil, and oregano. Increase heat to medium and simmer until soup is reduced, 10 to 20 minutes.

Pour soup into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Add cream. Continue to puree in batches until smooth, transferring creamy soup to another pot.

Heat soup over medium-high heat until hot, about 5 minutes more.

Mityba

Porcijos Dydis

Kalorijos

270 kcal

Bendras Riebalų Kiekis

25 g

Sočiųjų Riebalų Kiekis

16 g

Nesotieji Riebalai

0 g

Transriebalai

Cholesterolis

84 mg

Natris

747 mg

Bendri Angliavandeniai

10 g

Maistinė Skaidula

2 g

Bendras Cukraus Kiekis

6 g

Baltymai

3 g