Dinner

Mexican Quinoa Salad with Cilantro Lime Dressing

Name: Mexican Quinoa Salad with Cilantro Lime Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Mexican🇲🇽
Ingredients: 1 cup quinoa; 2 cups vegetable broth; 1/2 diced red onion; 1 can corn, rinsed; 1 can black beans, rinsed; 2 peppers, diced (I used one red + yellow); 1 jalapeno, deseeded and diced; 1/3 packed cup cilantro, chopped.; 1/2 cup olive oil; 1/4 cup lime juice (fresh squeezed); 1 clove garlic, chopped; 1 tsp salt; 1 tsp pepper; 1 tsp cumin; 1/4 cup chopped cilantro

Mexican🇲🇽

Stovetop🍳

Vegetarian🥦

8 servings

porcijos

15 minutes

aktyvus laikas

30 minutes

bendras laikas

Pradėti Gaminti

Ingredientai

1 cup quinoa

2 cups vegetable broth

1/2 diced red onion

1 can corn, rinsed

1 can black beans, rinsed

2 peppers, diced (I used one red + yellow)

1 jalapeno, deseeded and diced

1/3 packed cup cilantro, chopped.

1/2 cup olive oil

1/4 cup lime juice (fresh squeezed)

1 clove garlic, chopped

1 tsp salt

1 tsp pepper

1 tsp cumin

1/4 cup chopped cilantro

Nurodymai

In a pot, add quinoa and veggie broth. Bring to a boil.

Once at a boil, cook for ~15 minutes or until all liquid is absorbed and quinoa is fluffy. Use a fork to fluff.

Prepare all vegetables and cilantro and combine in a large mixing bowl.

Add in quinoa and stir to combine.

For the dressing, mix all ingredients together in a small mixing bowl.

Pour overtop of the quinoa mixture. Stir to combine.

Serve at room temperature and store in fridge.

Mityba

Porcijos Dydis

1/2 cup

Kalorijos

288

Bendras Riebalų Kiekis

15.9 g

Sočiųjų Riebalų Kiekis

2.3 g

Nesotieji Riebalai

Transriebalai

0 g

Cholesterolis

0 mg

Natris

639.4 mg

Bendri Angliavandeniai

31.6 g

Maistinė Skaidula

7 g

Bendras Cukraus Kiekis

4.4 g

Baltymai

7.5 g