Umami
Umami

Chef Cam’s Cookbook

Baked Chicken and Zucchini Casserole with Tomato

4 servings

porcijos

10 minutes

aktyvus laikas

38 minutes

bendras laikas

Ingredientai

2 boneless chicken breasts

1 Tablespoon olive oil

dash garlic powder

dash salt

1/2 teaspoon basil

dash pepper

1/2 teaspoon oregano

1 small zucchini

1 medium tomato (diced)

1/2 cup mozzarella cheese

Nurodymai

Butterfly slice each chicken breast in half to make four thin pieces. Season with garlic powder, salt and pepper. Brown chicken slices on each side in olive oil, about 2-3 minutes per side. Place in medium baking dish.

Saute zucchini in pan until soft. Add diced tomato, basil, and oregano. Season with salt and pepper. Cook an additional 2-3 minutes. Pour over chicken.

Cook in 325 degrees F oven for 20 minutes. Top with mozzarella cheese. Bake an additional 5 minutes.

Mityba

Porcijos Dydis

1 slice

Kalorijos

235 kcal

Bendras Riebalų Kiekis

3 g

Sočiųjų Riebalų Kiekis

3 g

Nesotieji Riebalai

6 g

Transriebalai

-

Cholesterolis

99 mg

Natris

192 mg

Bendri Angliavandeniai

2 g

Maistinė Skaidula

-

Bendras Cukraus Kiekis

1 g

Baltymai

36 g

4 servings

porcijos

10 minutes

aktyvus laikas

38 minutes

bendras laikas
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