Sarah’s Recipe Book
Granny’s French Mint Chocolate Pie
8 servings
porcijos40 minutes
aktyvus laikas2 hours 40 minutes
bendras laikasIngredientai
1 9-inch graham cracker crust
1&½ sticks butter
1&½ c. powdered sugar
3 oz. (3 wrapped sqs.) unsweetened chocolate (Bakers), melted
3 eggs (can use Egg Beaters for 2 of the eggs)
8-10 drops peppermint extract (about ½ tsp.)
Whipped topping:
Heavy Whipping cream
powdered sugar
Nurodymai
Cream together the butter and sugar.
Add the melted chocolate, eggs and peppermint extract. Beat ingredients well.
Pour into crust.
Chill thoroughly (2 hours min).
Top with whipped cream.
Whipped Topping
Place the heavy cream and powdered sugar in the bowl of your stand mixer. Using the whisk attachment beats until stiff peaks form. Spread the whipped topping over the chilled.
Mityba
Porcijos Dydis
-
Kalorijos
425 kcal
Bendras Riebalų Kiekis
33 g
Sočiųjų Riebalų Kiekis
20 g
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
133 mg
Natris
36 mg
Bendri Angliavandeniai
34 g
Maistinė Skaidula
1 g
Bendras Cukraus Kiekis
30 g
Baltymai
3 g
8 servings
porcijos40 minutes
aktyvus laikas2 hours 40 minutes
bendras laikas