Conner Family Recipes
Crock Pot Pork Chops (with gravy)
4 servings
porcijos15 minutes
aktyvus laikas7 hours 15 minutes
bendras laikasIngredientai
4 bone in pork chops (about 3 pounds)
salt and black pepper (to taste)
½ teaspoon paprika
½ teaspoon garlic powder
1 tablespoon olive oil
10 ½ ounces condensed cream of mushroom soup (1 can)
10 ½ ounces condensed cream of chicken soup (1 can)
¾ cup reduced sodium beef broth
2 cups sliced mushrooms
1 small onion (sliced)
Nurodymai
Preheat oil over medium-high heat. Season pork with salt, pepper, paprika and garlic powder. Brown pork on each side (about 3 minutes each side).
Remove pork, add soup and broth to the pan and whisk to release any brown bits in the bottom.
Place mushrooms and onions in the bottom of the slow cooker. Top with pork and pour the soup mixture over the top.
Cook on low for 7-8 hours or until pork is tender. Thicken sauce with a slurry (see notes) if desired. Serve over rice, potatoes or noodles.
Mityba
Porcijos Dydis
-
Kalorijos
377 kcal
Bendras Riebalų Kiekis
19 g
Sočiųjų Riebalų Kiekis
6 g
Nesotieji Riebalai
12 g
Transriebalai
0.1 g
Cholesterolis
99 mg
Natris
1201 mg
Bendri Angliavandeniai
14 g
Maistinė Skaidula
1 g
Bendras Cukraus Kiekis
3 g
Baltymai
37 g
4 servings
porcijos15 minutes
aktyvus laikas7 hours 15 minutes
bendras laikas