Umami
Umami

Fish

Salmon Bites Recipe

4 servings

porcijos

10 minutes

aktyvus laikas

15 minutes

bendras laikas

Ingredientai

1 pound salmon fillets (skin and bones removed)

½ teaspoon lemon zest

½ teaspoon Kosher salt (or to taste)

⅛ teaspoon black pepper

1 tablespoon olive oil

2 tablespoons butter

1 clove garlic (minced)

1 tablespoon fresh chopped parsley

Nurodymai

Cut the salmon into 1-inch pieces and season with lemon zest, salt, and pepper. In a mixing bowl, gently toss to coat.

Heat the olive oil in a large skillet over medium-high heat.

Add the salmon pieces to the skillet and cook for 3 minutes without stirring. Stir and cook for 1 minute more.

Move the salmon to the side and add the butter to the empty side of the skillet. Once melted, add the garlic and cook until fragrant. Gently stir the garlic butter into the salmon.

Immediately transfer to a serving bowl and garnish with parsley. Serve with lemon wedges if desired.

Mityba

Porcijos Dydis

-

Kalorijos

244 kcal

Bendras Riebalų Kiekis

16 g

Sočiųjų Riebalų Kiekis

5 g

Nesotieji Riebalai

9 g

Transriebalai

0.2 g

Cholesterolis

77 mg

Natris

386 mg

Bendri Angliavandeniai

0.4 g

Maistinė Skaidula

0.1 g

Bendras Cukraus Kiekis

0.03 g

Baltymai

23 g

4 servings

porcijos

10 minutes

aktyvus laikas

15 minutes

bendras laikas
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