Sarah’s Recipe Book
Garlic Bread
6 servings
porcijos20 minutes
bendras laikasIngredientai
6 large garlic cloves, chopped
1/4 cup chopped flat-leaf parsley
1/4 cup chopped fresh oregano leaves
1/2 teaspoon kosher salt
Freshly ground black pepper
1/2 cup good olive oil
1 loaf ciabatta bread
2 tablespoons unsalted butter
Nurodymai
Preheat the oven to 350 degrees F.
Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice.
Heat the olive oil in a medium saute pan and add the garlic mixture. Remove the pan from the heat.
Slice the ciabatta bread in half horizontally, and spread the butter on 1 half. Spread the garlic mixture on the other half of the bread, and put the halves together. Wrap the bread in aluminum foil.
Place the bread in the oven and bake for 5 minutes. Open the foil, and continue baking for an additional 5 minutes.
Mityba
Porcijos Dydis
-
Kalorijos
378
Bendras Riebalų Kiekis
24g
Sočiųjų Riebalų Kiekis
5g
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
10mg
Natris
329mg
Bendri Angliavandeniai
35g
Maistinė Skaidula
4g
Bendras Cukraus Kiekis
4g
Baltymai
8g
6 servings
porcijos20 minutes
bendras laikas