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Freshcepies

Spicy Cauliflower Tacos

12 servings

porcijos

10 minutes

aktyvus laikas

50 minutes

bendras laikas

Ingredientai

1 head cauliflower (small, cut or broken into florets)

2 chipotle peppers (in adobo sauce)

2 tbsp adobo sauce

½ cup vegan yogurt (unsweetened)

1 clove garlic

1 tbsp maple syrup

1 tsp salt

1 tsp paprika

2 avocados (ripe, peeled and pitted)

½ cup vegan yogurt (unsweetened)

¼ cup cilantro (chopped)

2 limes (juiced)

1 clove garlic (peeled and minced)

½ tsp salt

12 tortillas (up to 15)

pickled onions

fresh cilantro (chopped)

jalapeños (fresh or pickled, chopped)

Nurodymai

Preheat the oven to 400F.

In a blender, combine the adobo sauce, peppers, yogurt, garlic, syrup, salt and paprika until a smooth sauce is formed.

Add the cauliflower to a large bowl, pour the sauce over top and toss until covered.

Place onto a baking sheet, and roast for 40 minutes, tossing halfway through, until the cauliflower is slightly charred.

While the cauliflower bakes, make your avocado crema. Add the avocado to a bowl, and smash with a fork until smooth. Stir in the rest of the listed ingredients.

Prepare the tacos. To tortillas, add the avocado crema, chipotle cauliflower, followed by the pickled onions and cilantro, if desired. Enjoy immediately.

Mityba

Porcijos Dydis

-

Kalorijos

190.6 kcal

Bendras Riebalų Kiekis

8.5 g

Sočiųjų Riebalų Kiekis

1.8 g

Nesotieji Riebalai

5.7 g

Transriebalai

-

Cholesterolis

-

Natris

1046.9 mg

Bendri Angliavandeniai

25.8 g

Maistinė Skaidula

5 g

Bendras Cukraus Kiekis

5 g

Baltymai

4.8 g

12 servings

porcijos

10 minutes

aktyvus laikas

50 minutes

bendras laikas
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