CHEWY CHOCOLATE CHIP COOKIES (AMY)

Ingredientai

• 1 cup butter (softened) • 2 tablespoons canola oil

• 1 cup brown sugar

• 1/2 cup sugar

• 2 eggs

• 1 teaspoon salt

- 2 teaspoons vanilla extract

- 1 1/2 teaspoon baking soda

• 2 tablespoons cornstarch

• 3 1/4 cups flour

• 1 cup chocolate chips

• 1 cup mini semi sweet chocolate chips

Nurodymai

DIRECTIONS

In a large mixing bowl cream together butter, oil, and sugars until light and flufty.

Add eggs, vanilla, and salt and mix until combined.

Add in the baking soda and cornstarch and half of the four and mix well.

Pour in the remaining flour and mix ly until combined.

Stir in chocolate chips and cover and chill for one hour.

Step 2

Preheat oven to 350

Drop heaping spoonful, of dough onto ungreased cookie shoes, making sure the piles of dough are nice and tall, *If using a cookie soup, scoop one ball of dough right on top of another one. This is what makes the cookies thick!

Bake 7-8 minutes for molium sund cockier or 10 minutes for large cookies.

Pull them from the oven when the edges are slighly bolden and the centers look jus barely done

After 2 minuies remove cookies from sheets onto cooling racks.

Store in an sirtight container at room temperature.