Pork
Kielbasa and Sauerkraut
4 servings
porcijos5 minutes
aktyvus laikas25 minutes
bendras laikasIngredientai
1 pound kielbasa (sliced)
1 tablespoon butter
2 cups sauerkraut (drained well)
¼ cup chicken broth
2 teaspoons Dijon mustard
½ teaspoon caraway seeds (*optional)
¼ teaspoon garlic powder
¼ teaspoon black pepper (or to taste)
Nurodymai
Melt butter in a large skillet over medium-high heat. Add kielbasa and cook until browned, about 5 minutes.
Stir in sauerkraut, broth, Dijon, caraway seeds, garlic powder, and pepper.
Cover, and simmer on medium-low heat for 10 minutes. Uncover and cook 5-7 minutes more, or until liquid has mostly evaporated.
Taste and adjust pepper as needed.
Mityba
Porcijos Dydis
-
Kalorijos
412 kcal
Bendras Riebalų Kiekis
36 g
Sočiųjų Riebalų Kiekis
14 g
Nesotieji Riebalai
20 g
Transriebalai
0.1 g
Cholesterolis
87 mg
Natris
1567 mg
Bendri Angliavandeniai
5 g
Maistinė Skaidula
2 g
Bendras Cukraus Kiekis
1 g
Baltymai
17 g
4 servings
porcijos5 minutes
aktyvus laikas25 minutes
bendras laikas