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Noodle Salad With Creamy Sesame Peanut Dressing

3 servings

porcijos

15 minutes

aktyvus laikas

15 minutes

bendras laikas

Ingredientai

1/4 cup peanut butter (, preferably smooth (Note 1)

1 tbsp sesame oil (, toasted (Note 2)

1 tbsp canola oil (or other neutral oil)

2 tbsp soy sauce (Note 3)

2 tbsp sweet chilli sauce

1 tbsp sriracha (adjust spiciness to taste)

2 tbsp lime juice (sub rice or cider vinegar)

1 garlic clove (, minced)

2 to 4 tbsp water (, if needed)

350g / 12 oz fresh egg noodles (about 4 cups, packed)

1 ½ cups carrot (, julienned (1 large or 2 small carrots)

2 cups beansprouts

1 ½ cups green beans (, halved)

3 green onion stems (, finely sliced on the diagonal)

1 tbsp white sesame seeds (preferably toasted)

Nurodymai

Prepare noodles according to packet directions (most just require soaking in hot water). Drain, rinse and set aside to cool.

Dressing - Mix together Dressing ingredients, using water only if needed to loosen so it can be tossed through salad. If you reduce Sriracha, might need to add smidge more lime.

Beans - Steam or boil green greens until just cooked, tender but still crisp. Drain under running water to cool.

Toss - Place salad ingredients in a big bowl, toss with dressing.

Garnish with sesame seeds then serve at room temp. Keeps 4 days in the fridge.

Mityba

Porcijos Dydis

292 g

Kalorijos

541 kcal

Bendras Riebalų Kiekis

24 g

Sočiųjų Riebalų Kiekis

4 g

Nesotieji Riebalai

-

Transriebalai

-

Cholesterolis

-

Natris

1237 mg

Bendri Angliavandeniai

67 g

Maistinė Skaidula

9 g

Bendras Cukraus Kiekis

19 g

Baltymai

17 g

3 servings

porcijos

15 minutes

aktyvus laikas

15 minutes

bendras laikas
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