Cacio E Pere Pasta

• porcijos: 1

Ingredientai

1 ripe pear

4 generous spoonfuls of Pecorino

80g pasta

Freshly cracked black pepper to taste

There’s an old Italian saying: “Al contadino non far sapere quant’è buono il formaggio con le pere” - “Don’t let the farmer know how good cheese is with pears”