New Recipes

Deviled Potatoes

Name: Deviled Potatoes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12 servings
Ingredients: 1 1/2 pounds potatoes; 1 tablespoon kosher salt,; 1/2 cup mayonnaise; 2 teaspoons yellow mustard; 1/4 cup pickle relish; 1/4 cup green onions; 1/2 teaspoon pepper; 1/2 teaspoon paprika; chives for garnish

12 servings

porcijos

20 minutes

aktyvus laikas

40 minutes

bendras laikas

Pradėti Gaminti

Ingredientai

1 1/2 pounds potatoes

1 tablespoon kosher salt,

1/2 cup mayonnaise

2 teaspoons yellow mustard

1/4 cup pickle relish

1/4 cup green onions

1/2 teaspoon pepper

1/2 teaspoon paprika

chives for garnish

Nurodymai

Cover potatoes by 2 inches with water in a large saucepan. Add salt and bring potatoes to a boil over high heat. Cook until potatoes are fork tender, about 12 minutes, and drain.

When potatoes are just cool enough to handle, cut each one in half lengthwise, to most resemble the shape of an egg. Use a small measuring spoon or melon baller to scoop out the center of each potato, leaving about a 1/8-inch border. Add potato flesh to a bowl.

Mash potato flesh with a fork and stir in mayonnaise, mustard, relish, green onions, and pepper. Season with salt to taste. Spoon or pipe mixture into each potato “shell” and sprinkle with paprika. Sprinkle with chives if desired and serve immediately or refrigerate until ready to serve.

Mityba

Porcijos Dydis

Kalorijos

123 kcal

Bendras Riebalų Kiekis

7 g

Sočiųjų Riebalų Kiekis

1 g

Nesotieji Riebalai

0 g

Transriebalai

Cholesterolis

4 mg

Natris

430 mg

Bendri Angliavandeniai

14 g

Maistinė Skaidula

1 g

Bendras Cukraus Kiekis

2 g

Baltymai

2 g