Gail’s Recipe Book
Air Fryer Salmon {In 6-Minutes}
4 servings
porcijos2 minutes
aktyvus laikas8 minutes
bendras laikasIngredientai
4 fillets salmon (See notes)
1 tablespoon olive oil
1/2 teaspoon salt
1/2 teaspoon pepper
2 tablespoons brown sugar
1/2 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Nurodymai
Preheat the air fryer to 400°F (200°C).
Pat dry the salmon fillets to ensure there is no excess moisture.
In a small bowl, coat the salmon with oil, then add the salt and pepper. Mix the remaining brown sugar, smoked paprika, garlic powder, and onion powder, and rub over the salmon.
Add the salmon skin side down to the greased air fryer basket and air fry for 6 minutes, or until the fish reaches an internal temperature of 145°F.
Remove the salmon from the air fryer basket and glaze with a sauce, if desired.
Mityba
Porcijos Dydis
-
Kalorijos
242 kcal
Bendras Riebalų Kiekis
12 g
Sočiųjų Riebalų Kiekis
-
Nesotieji Riebalai
-
Transriebalai
-
Cholesterolis
-
Natris
366 mg
Bendri Angliavandeniai
3 g
Maistinė Skaidula
1 g
Bendras Cukraus Kiekis
1 g
Baltymai
32 g
4 servings
porcijos2 minutes
aktyvus laikas8 minutes
bendras laikas