To Try
Onion Patties
6 servings
분량15 minutes
활동 시간35 minutes
총 시간재료
1/2 cup mayonnaise
3 tablespoons ketchup
1 tablespoon pickle relish
1 1/2 teaspoons Worcestershire sauce
1 teaspoon garlic powder
1/4 teaspoon cayenne pepper
canola oil
1 cup flour
2 tablespoons yellow cornmeal
1 tablespoon granulated sugar
2 teaspoons baking powder
1 teaspoon kosher salt
1 teaspoon garlic powder
1/4 teaspoon cayenne pepper
2 cups sweet onion
1 cup whole buttermilk
방향
Gather all ingredients.
Prepare the Dipping Sauce: Whisk together mayonnaise, ketchup, relish, Worcestershire, garlic powder, and cayenne in a small bowl. Cover and refrigerate until ready to use.
Prepare the Onion Patties: Pour oil to a depth of 1/2 inch in a large cast-iron skillet; heat over medium-high. While oil heats, whisk together flour, cornmeal, sugar, baking powder, salt, garlic powder, and cayenne in a bowl.
Add onion and buttermilk and stir until combined.
A drop of batter should sizzle as it hits the oil, indicating it’s ready. Working in batches, spoon a scant 1/4 cup of batter into the hot oil, and using a spoon, spread slightly into circles. Fry until golden brown on both sides, about 3 minutes total. Remove from pan to a wire rack set over paper towels and immediately sprinkle with salt to taste.
Serve hot with Dipping Sauce. Recipe developed by Marianne Williams
영양 정보
1회 제공량
-
칼로리
360 kcal
지방 전체
25 g
포화 지방
4 g
불포화 지방
0 g
트랜스 지방
-
콜레스테롤
12 mg
나트륨
645 mg
탄수화물 전체
31 g
식이섬유
1 g
총 당류
10 g
단백질
5 g
6 servings
분량15 minutes
활동 시간35 minutes
총 시간