Peanut Butter Rice Krispies Treats

• 분량: Servings: 8 author: bran
• 활동 시간: 10 minutes
• 총 시간: 15 minutes

재료

4 Tablespoons salted butter

10 ounce bag mini marshmallows (about 5 cups)

½ cup creamy peanut butter

½ teaspoon vanilla extract

6 cups Rice Krispies

방향

Spray a 9×9-inch casserole dish with nonstick cooking spray or line with parchment paper (for easier removal.)

In a large sauce pan or pot, melt butter on low heat. Do this slowly so the butter does not burn.

Once butter has melted, keep heat on low and add mini marshmallows.

Once marshmallows begin to soften and melt, add peanut butter.

At this point, you will need to constantly stir the mixture so the peanut butter does not burn and the marshmallows can evenly melt (this won’t take too long – just a couple of minutes)

Once, mixture is combined and melted, turn off heat and remove pan from stove. Stir in vanilla extract.

Add Rice Krispies to sauce pan and stir until evenly coated with mixture. This is sticky stuff so do your best to get it all combined.

Pour mixture into casserole dish (it will look very loose.) Spray your hand with some nonstick cooking spray and pat down the mixture.

Allow 30-45 minutes for treats to set up. Then slice into bars.