PASTA & NOODLES-RECIPES
Amish Buttered Egg Noodles
6 servings
分量5 minutes
調理時間50 minutes
総時間材料
2 tablespoons butter
2 (14 ounce) cans chicken broth
1 teaspoon chicken bouillon granules
1 (12 ounce) package egg noodles
手順
Melt butter in a small saucepan over medium heat; simmer, stirring frequently, until butter is browned, fragrant, and foamy, with brown bits in it, 5 to 10 minutes.
Add chicken broth and bouillon to the pan with the butter; bring to a boil over high heat. Stir in egg noodles, bring to a second boil, cover, and turn off heat; leave pot on the same burner. Let stand for 30 minutes, stirring 2 or 3 times.
栄養
サービングサイズ
-
カロリー
260 kcal
脂肪総量
7 g
飽和脂肪
3 g
不飽和脂肪
0 g
トランス脂肪
-
コレステロール
61 mg
ナトリウム
727 mg
炭水化物総量
41 g
食物繊維
2 g
糖質総量
2 g
タンパク質
9 g
6 servings
分量5 minutes
調理時間50 minutes
総時間