Dan recipes!
Simple Sautéed Sesame Chicken
6 servings
分量15 minutes
調理時間25 minutes
総時間材料
4 (6 ounce) chicken breast halves
1 teaspoon salt
1 teaspoon ground black pepper
2 tablespoons all-purpose flour
1 teaspoon red pepper flakes
1 teaspoon garlic powder
½ teaspoon onion powder
3 tablespoons low-sodium soy sauce
2 tablespoons sesame oil
2 teaspoons honey (Optional)
1 tablespoon olive oil
手順
Gather all ingredients.
Cut chicken breasts into 1/4-inch thick slices; cut slices to 1 1/2 inches in length. Season with salt and pepper.
Combine flour, red pepper flakes, garlic powder, and onion powder in a large bowl. Add chicken and toss until well coated.
Add soy sauce, sesame oil, and honey; stir to coat.
Heat olive oil in a large skillet over medium-high heat. Add chicken and sauté until golden brown and the juices run clear, 10 to 15 minutes.
栄養
サービングサイズ
-
カロリー
253 kcal
脂肪総量
11 g
飽和脂肪
2 g
不飽和脂肪
0 g
トランス脂肪
-
コレステロール
86 mg
ナトリウム
729 mg
炭水化物総量
6 g
食物繊維
0 g
糖質総量
2 g
タンパク質
32 g
6 servings
分量15 minutes
調理時間25 minutes
総時間