Mackerel And Potatoes On Rice

材料

Tin of mackerel

Potatoes - diced into small cubes

Turmeric

Paprika or chillie

Mustard seeds

Onions - chopped

Garlic - diced

Coriander powder

Green chillie

Rice

手順

In a frying pan, cook potatoes in olive oil. Add spices and salt. Cook for a minute.

Add a splash of water, put lid on and cook for 8-10mins.

Cook rice.

Remove potatoes. Add a bit more oil. Mustard seeds, cook for 30secs. Then add chopped onions, diced garlic and salt.

Once onions are translucent add mackerel and juice they came in. Add turmeric, coriander powder and chopped green chillie. Put lid on and simmer for 8-10 mins.

Add potatoes back in, add fresh coriander. Serve on rice.