Umami
Umami

Dinner

Slow Cooker Cream Cheese Salsa Chicken Recipe

8 servings

分量

10 minutes

調理時間

7 hours 5 minutes

総時間

材料

2 pounds boneless skinless chicken breasts ( (about 3 - 4 chicken breasts)

1 tablespoon taco seasoning (or more to taste)

16 ounce jar salsa (mild)

8 ounces cream cheese (softened)

手順

Place the chicken breasts in the slow cooker and then spread the taco seasoning all over the top of chicken breasts.

Pour the jar of salsa over the seasoned chicken and lay the cream cheese on top of the salsa and chicken mixture.

Cover the slow cooker and cook the chicken on low for 6-7 hours or on high for 3-4 hours.

Once the chicken is cooked through, use two forks to shred the tender chicken directly in the slow cooker.

Stir the shredded chicken with the salsa and melted cream cheese until it is fully combined.

栄養

サービングサイズ

-

カロリー

246 kcal

脂肪総量

13 g

飽和脂肪

6 g

不飽和脂肪

4 g

トランス脂肪

0.01 g

コレステロール

101 mg

ナトリウム

618 mg

炭水化物総量

6 g

食物繊維

1 g

糖質総量

3 g

タンパク質

27 g

8 servings

分量

10 minutes

調理時間

7 hours 5 minutes

総時間
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