Overnight Weetbix

• 分量: 1 serve
• 調理時間: 10 mins
• 総時間: 10 mins

材料

30g protein powder

45g crushed weetbix

15ml maple syrup

125ml almond milk

160g yoghurt

5g melted biscoff (optional)

1 crushed biscoff biscuit (optional)

手順

1. In a bowl crush weetbix, add maple syrup and almond milk and mix through.

2. In a separate bowl add yoghurt and protein powder and mix through.

3. Pour on top of weetbix, drizzle melted Biscoff on top and place in the fridge overnight.

4. Top with crushed biscuit in the morning.

メモ

Can last 2-3 days in the fridge in airtight container