All Recipes
Creamy Cucumber Salad
8 servings
分量10 minutes
調理時間1 hour 20 minutes
総時間材料
2 English cucumber
⅓ cup sliced white onion (optional)
½ cup sour cream (or plain greek yogurt)
3 tablespoons mayonnaise
¼ cup chopped fresh dill (chopped)
3 tablespoons white vinegar
½ teaspoon granulated sugar
salt (to taste)
手順
Wash the cucumber and cut it into slices ¼-inch thick.
In a large bowl, whisk the sour cream, mayonnaise, dill, vinegar, sugar and 1/8 teaspoon salt.
Add the cucumbers and onions if using and gently toss well to coat.
Refrigerate for 1 hour before serving.
Taste and season with additional salt and pepper and sprinkle with fresh additional dill if desired.
栄養
サービングサイズ
-
カロリー
77 kcal
脂肪総量
7 g
飽和脂肪
2 g
不飽和脂肪
-
トランス脂肪
-
コレステロール
10 mg
ナトリウム
47 mg
炭水化物総量
4 g
食物繊維
1 g
糖質総量
2 g
タンパク質
1 g
8 servings
分量10 minutes
調理時間1 hour 20 minutes
総時間