Conner Family Recipes
Amazing Spicy Grilled Shrimp
6 servings
分量40 minutes
調理時間2 hours 44 minutes
総時間材料
⅓ cup olive oil
¼ cup sesame oil
¼ cup chopped fresh parsley
2 tablespoons hot sauce
2 tablespoons minced garlic
1 tablespoon ketchup
1 tablespoon Asian chile paste
1 teaspoon salt
1 teaspoon black pepper
3 tablespoons lemon juice
2 pounds large shrimp, peeled and deveined
12 wooden skewers, soaked in water
手順
Whisk together the olive oil, sesame oil, parsley, hot sauce, minced garlic, ketchup, chile sauce, salt, pepper, and lemon juice in a mixing bowl. Set aside about 1/3 of this marinade to use while grilling.
Place the shrimp in a large, resealable plastic bag. Pour in the remaining marinade and seal the bag. Refrigerate for 2 hours.
Preheat an outdoor grill for high heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
Lightly oil grill grate. Cook shrimp for 2 minutes per side until opaque, basting frequently with reserved marinade.
栄養
サービングサイズ
-
カロリー
320 kcal
脂肪総量
23 g
飽和脂肪
4 g
不飽和脂肪
0 g
トランス脂肪
-
コレステロール
230 mg
ナトリウム
827 mg
炭水化物総量
4 g
食物繊維
0 g
糖質総量
1 g
タンパク質
25 g
6 servings
分量40 minutes
調理時間2 hours 44 minutes
総時間