Chicken Mami Recipe

• 分量: 4 servings
• 調理時間: 5 minutes
• 総時間: 5 minutes

材料

12 oz. chicken breast (bone-in)

1 piece Knorr Chicken Cube

1 lb. fresh noodles

2 cups Napa cabbage (chopped)

3 eggs (boiled)

1 cup carrot (julienne)

1 cup green onion (chopped)

1 piece onion (wedged)

1 head garlic (crushed)

2 quarts water

1/2 cup cooking oil

Salt and ground black pepper to taste

手順

Combine chicken breast, onion.and 2 quarts water. Let the water boil.

Add Knorr Chicken Cube. Continue to boil for 40 minutes between low to medium heat.

While the chicken is cooking, prepare the toasted garlic. Combine crushed garlic and cooking oil in a small pan or pot. Turn the heat on and cook slowly while stirring until garlic browns. Filter the garlic using a kitchen sieve. Note: Save the oil to cook other dishes

Heat 1 quart water in a small pot. Let boil. Add fresh noodles. Cook for 1 minute. Discard water. Arrange noodles in serving bowls, including Napa cabbage, carrot, and egg.

Once the chicken cooks completely, remove from the pot. Separate the meat from the bone and let it cool down. Slice the chicken into serving pieces.

Arrange the noodles, vegetable, and chicken in a serving bowl. Pour hot broth and top with chopped green onions and toasted garlic. Serve. Share and enjoy!

栄養

• カロリー: 824 kcal
• 脂肪総量: 37 g
• 飽和脂肪: 4 g
• コレステロール: 177 mg
• ナトリウム: 1799 mg
• 炭水化物総量: 85 g
• 食物繊維: 9 g
• 糖質総量: 14 g
• タンパク質: 41 g