Easy Spiral Ham with Maple Brown Sugar Glaze

• 分量: 10 servings
• 調理時間: 5 minutes
• 総時間: 2 hours 30 minutes

材料

6-9 pound spiral sliced ham

1 cup apple juice

1 cup brown sugar

1 cup maple syrup

手順

Preheat oven to 325 degrees.

Combine

In a medium saucepan over medium heat combine the apple juice, brown sugar, and maple syrup.

Boil

Bring to a bubble and reduce heat to medium low.

Reduce mixture until it is thickened and glazy, about 10-15 minutes.

Coat

Place your ham into a baking dish, fatty side up and pour any liquids from the packaging on top of the ham. Coat it with half of the glaze mixture.

Bake

Cover tightly with foil and bake in the center of your oven for 1 ½ to 2 hours until a thermometer inserted at the thickest part reads 140 degrees F.

Baste

Carefully remove the foil and pour the rest of the glaze over the ham.

Broil

Put under the broiler in your stove for about 5-7 minutes, watching closely. You want the sugar to caramelize, not burn.

Serve!

栄養

• カロリー: 843 kcal
• 脂肪総量: 46 g
• 飽和脂肪: 16 g
• コレステロール: 169 mg
• ナトリウム: 3241 mg
• 炭水化物総量: 46 g
• 食物繊維: 1 g
• 糖質総量: 43 g
• タンパク質: 59 g