The Best Salted Brown Butter Rice Krispie Treats

• 分量: 12 servings
• 調理時間: 10 minutes
• 総時間: 50 minutes

材料

½ cup butter

1 (16 ounce) package miniature marshmallows

2 tablespoons bourbon

1 teaspoon sea salt

8 cups crispy rice cereal (such as Rice Krispies®)

1 pinch flaked sea salt (such as Maldon®)

手順

Melt butter in a saucepan over medium heat, stirring constantly, until golden brown and has a nutty aroma, about 5 minutes. Add marshmallows to browned butter, reduce heat to medium-low, and cook, stirring occasionally, until marshmallows are melted, 3 to 4 minutes.

Stir bourbon and 1 teaspoon sea salt into marshmallow mixture and remove saucepan from heat. Add rice cereal to marshmallow mixture and mix until cereal is evenly coated with marshmallow mixture; transfer to a 9x13-inch baking dish.

Place a sheet of parchment paper over rice cereal mixture and press into dish. Remove parchment paper and sprinkle flaked sea salt over the top. Cool treats to room temperature, at least 30 minutes.

栄養

• カロリー: 275 kcal
• 脂肪総量: 8 g
• 飽和脂肪: 5 g
• 不飽和脂肪: 0 g
• コレステロール: 20 mg
• ナトリウム: 417 mg
• 炭水化物総量: 47 g
• 食物繊維: 0 g
• 糖質総量: 23 g
• タンパク質: 1 g