New Recipes
Grandma's Creamy Potato Salad
6 servings
分量15 minutes
調理時間50 minutes
総時間材料
1 ½ pounds red potatoes, peeled
1 ½ cups mayonnaise
1 cup chopped celery
½ cup chopped onion
1 tablespoon white vinegar
1 tablespoon prepared yellow mustard
1 teaspoon salt
¼ teaspoon ground black pepper
4 hard-cooked eggs, chopped
1 teaspoon paprika, or to taste (Optional)
手順
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and let cool enough to handle, 10 to 15 minutes. Cut into cubes.
Mix mayonnaise, celery, onion, vinegar, mustard, salt, and pepper together in a large bowl. Add potatoes and mix to combine. Stir in eggs and sprinkle with paprika.
栄養
サービングサイズ
-
カロリー
538 kcal
脂肪総量
48 g
飽和脂肪
8 g
不飽和脂肪
0 g
トランス脂肪
-
コレステロール
162 mg
ナトリウム
795 mg
炭水化物総量
23 g
食物繊維
3 g
糖質総量
3 g
タンパク質
7 g
6 servings
分量15 minutes
調理時間50 minutes
総時間