Gail’s Recipe Book
Homemade Ranch Dip
20 servings
分量10 minutes
調理時間10 minutes
総時間材料
3/4 cup greek yogurt (or sour cream)
1/2 cup mayonnaise
1 tbsp heavy cream (or buttermilk)
1 tbsp lemon juice (freshly squeezed)
1 garlic clove (minced)
1 tbsp dried chives
1/2 tsp dried parsley
1/2 tsp dried dill
1/2 tsp onion powder
1/4 tsp garlic powder
1/4 tsp salt (or more to taste)
1/8 tsp pepper
手順
Whisk together the mayonnaise, sour cream and heavy cream until smooth.Sammy's tip: add an additional 1 or 2 tbsp of heavy cream if you want a thinner dip.
Slowly add in the lemon juice.
Add in the remaining ingredients and mix well.
Pour into a jar with a lid, and refrigerate until ready to use.
This dressing will keep fresh for up to 1 week.
栄養
サービングサイズ
-
カロリー
46 kcal
脂肪総量
4 g
飽和脂肪
1 g
不飽和脂肪
4 g
トランス脂肪
0.01 g
コレステロール
4 mg
ナトリウム
68 mg
炭水化物総量
1 g
食物繊維
0.03 g
糖質総量
0.3 g
タンパク質
1 g
20 servings
分量10 minutes
調理時間10 minutes
総時間