Umami
Umami

Carbs & Salads

Cilantro Lime Sweet Potato Fries

4 servings

分量

15 minutes

調理時間

55 minutes

総時間

材料

2 large sweet potatoes

3 tablespoons lime zest (from 2 limes)

4 cloves garlic (minced)

4 tablespoons olive oil

1 tablespoon flour

sea salt (to taste)

1/4 cup chopped cilantro

手順

Preheat oven to 425 degrees. Prepare baking sheet by spraying with nonstick spray. Set aside.

Slice sweet potatoes into sticks. Add to a large ziplock bag with lime zest, garlic, olive oil, and flour. Close bag and shake to evenly coat the sweet potatoes with the ingredients.

Empty sweet potatoes only large greased baking sheet. Bake for 20 minutes. Remove from oven, toss fries to move them around, and bake another 20 minutes.

Remove from oven and sprinkle with sea salt and chopped cilantro. Finish with a few squeezes of fresh lime juice. Serve immediately with ranch dipping sauce.

4 servings

分量

15 minutes

調理時間

55 minutes

総時間
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