Mackle Family Cook Book
WW Devilled Sausages
4
分量35 mins
調理時間45 mins
総時間材料
Onions, sliced thinly - 2
Apple, peeled, cored, and sliced thinly - 1
Dijon mustard - 2 Tbsp
Tomato sauce - 2 Tbsp
Brown sugar - 2 Tbsp
GF Worcestershire sauce - 2 Tbsp
Beef stock - 2 cups
Salt, to taste
Pepper, to taste
Chopped parsley to garnish (optional) - 1/2 cup
Pork and beef chorizo sausages - 1 packet
Oil - 2 Tbsp
手順
Preheat the oven to 180°C (160°C fan forced).
Place the sausages in an oven-proof dish and into the oven for 10 minutes. Remove.
Heat the oil in a large frying pan to medium heat. Add the onions and apple, cooking slowly for 10 minutes to soften.
In a small bowl combine the mustard, tomato sauce, sugar and Worcestershire.
Add the sauce mix to the onions along with the beef stock, bringing slowly to a simmer for 10 minutes. Add the cooked sausages and continue to cook for a further 5 minutes turning gently to combine. Season with salt and pepper and garnish with parsley.
PER SERVE • Energy 2065Kj • Protein 25g • Total Fat 33g • Saturated Fat 10g • Carbohydrates 24g • Sugars 22g • Sodium 162mg
メモ
Preparation time10 mins
Cook time35 mins
Serves 4
Classic Devilled Sausages makes for a hearty meal that will be a favourite of the family. This easy dinner recipe requires only 10 mins of prep and will be out of the oven and into tummies after 35 mins.
栄養
サービングサイズ
4
カロリー
2065Kj
脂肪総量
33g
飽和脂肪
10g
不飽和脂肪
-
トランス脂肪
-
コレステロール
-
ナトリウム
162mg
炭水化物総量
24g
食物繊維
-
糖質総量
22g
タンパク質
25g
4
分量35 mins
調理時間45 mins
総時間