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Gail’s Recipe Book

Light Caesar Salad Dressing

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分量

5 minutes

調理時間

5 minutes

総時間

材料

1 cup Greek yogurt

1 tsp Dijon mustard

1/2 large Lemon (Juiced)

1 large Lemon (Zested)

1 large Garlic clove (Minced)

1 tbs Worcestershire sauce

1/4 cup Parmesan cheese (Grated)

1 tsp Salt

1 tsp Black pepper

2 tbs Water

手順

In a large bowl whisk all ingredients until fully emulsified and creamy.

Keep in an air tight container in the fridge for up to one week.

-

分量

5 minutes

調理時間

5 minutes

総時間
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