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Umami

Mark’s Recipes

Easy Sugar Cookies

48 servings

分量

20 minutes

調理時間

30 minutes

総時間

材料

2 ¾ cups all-purpose flour

1 teaspoon baking soda

½ teaspoon baking powder

1 cup butter, softened

1 ½ cups white sugar

1 egg

1 teaspoon vanilla extract

手順

Preheat the oven to 375 degrees F (190 degrees C).

Stir flour, baking soda, and baking powder together in a small bowl.

Beat sugar and butter together in a large bowl with an electric mixer until smooth. Beat in egg and vanilla. Gradually blend in flour mixture. Roll dough into walnut-sized balls and place 2 inches apart onto ungreased baking sheets.

Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.

栄養

サービングサイズ

-

カロリー

86 kcal

脂肪総量

4 g

飽和脂肪

3 g

不飽和脂肪

0 g

トランス脂肪

-

コレステロール

14 mg

ナトリウム

60 mg

炭水化物総量

12 g

食物繊維

0 g

糖質総量

6 g

タンパク質

1 g

48 servings

分量

20 minutes

調理時間

30 minutes

総時間
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