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Delish) 41 Fabulous Fish

Beer-Battered Fish

6 servings

分量

10 minutes

調理時間

40 minutes

総時間

材料

1 1/2 c. all-purpose flour

Kosher salt

1/2 tsp. Old Bay seasoning

1 (12-oz.) bottle lager (such as Harp's)

1 large egg, beaten

2 lb. cod, cut into 12 pieces

Freshly ground black pepper

Vegetable oil, for frying

Lemon wedges, for serving

手順

In a large bowl, whisk together flour, 1 teaspoon salt, and Old Bay, then whisk in beer and egg. Let sit for 10 minutes.

Dry cod with paper towels and season with salt and pepper.

In a large pot over medium heat, add enough oil to come up 3 inches and heat to 375°. Working in batches, coat cod in batter then carefully drop in heated oil. Fry until golden and fish is cooked through, 5 to 6 minutes, flipping fish halfway through. Remove and place on a paper towel–lined plate and season with salt.

Serve with lemon wedges.

栄養

サービングサイズ

-

カロリー

609

脂肪総量

40 g

飽和脂肪

3 g

不飽和脂肪

-

トランス脂肪

0 g

コレステロール

96 mg

ナトリウム

668 mg

炭水化物総量

26 g

食物繊維

1 g

糖質総量

0 g

タンパク質

32 g

6 servings

分量

10 minutes

調理時間

40 minutes

総時間
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