Hannah’s Recipes
Lemon Salmon With Avocado
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総時間材料
Avocado oil
Salmon Fillets
White rice
Lemon
Avocado
Salt
Garlic pepper
手順
Cook your rice according to package.
Season salmon with salt and garlic pepper. Heat a pan over medium-high heat with avocado oil. Sear salmon on each side for 6 minutes. Try to avoid flipping more than once. Once finished cooking squeeze half a lemon directly on salmon.
Plate the rice, salmon and half an avocado. Sprinkle with a little extra garlic pepper and lemon garnish.
メモ
4.8!
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分量-
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