Desse Recipes
Baked Lemon Boursin Pasta
6 servings
分量20 minutes
調理時間50 minutes
総時間材料
5 ⅕ ounce Boursin Garlic & Fine Herbs Cheese
1 head garlic
1 lemon
1 shallot
1 teaspoon ground black pepper
1 teaspoon dried oregano
2 tablespoons olive oil
1 pound pasta
lemon zest
手順
Gather all ingredients. Preheat oven to 400 degrees F (200 degrees C).
Unwrap the Boursin cheese and place it in the center of an 8x8-inch baking dish.
Cut the top off the garlic to expose the cloves and place in the dish, clove-side-up. Add the lemon halves, face down, and shallot to the dish. Sprinkle with black pepper and oregano and drizzle with olive oil. Bake for 30 minutes.
Remove from the oven and allow to cool for a few minutes. Using your hands or a handheld lemon press, squeeze the juice from the roasted lemon halves into the dish, taking care not to get any seeds in the dish. Squeeze the roasted garlic head to release the cloves into the dish.
Mix all of the contents of the baking dish together until a smooth, creamy sauce forms.
Add the cooked pasta to the baking dish and stir to coat.
Serve topped with fresh lemon zest and crushed red pepper flakes, if desired.
栄養
サービングサイズ
-
カロリー
467 kcal
脂肪総量
12 g
飽和脂肪
5 g
不飽和脂肪
0 g
トランス脂肪
-
コレステロール
23 mg
ナトリウム
165 mg
炭水化物総量
77 g
食物繊維
7 g
糖質総量
9 g
タンパク質
18 g
6 servings
分量20 minutes
調理時間50 minutes
総時間