Strawberry Spinach Salad

• porzioni: 4 servings
• tempo di preparazione: 15 minutes
• tempo totale: 20 minutes

Ingredienti

2 tbsp. fresh lemon juice

1/2 tsp. Dijon mustard

1/4 c. extra-virgin olive oil

Kosher salt

Freshly ground black pepper

2 rotisserie chicken breasts, shredded or cut into 1/2" pieces

1/4 small red onion, thinly sliced

5 c. packed baby spinach (about 5 oz.)

2 c. thinly sliced strawberries

3/4 c. coarsely chopped toasted pecans, divided

5 oz. feta, crumbled

Istruzioni

In a large bowl, whisk lemon juice and mustard. While whisking, slowly pour in oil until smooth and emulsified; season with salt and pepper.

Add chicken, onion, spinach, strawberries, and 1/2 cup pecans and toss to combine.

Pile salad onto plates. Top with remaining 1/4 cup pecans and a generous crumbling of feta.

Nutrizione

• Calorie: 559
• Grassi Totali: 40 g
• Grassi Saturi: 9 g
• Grassi Trans: 0 g
• Colesterolo: 131 mg
• Sodio: 785 mg
• Carboidrati Totali: 9 g
• Fibra Alimentare: 5 g
• Zuccheri Totali: 5 g
• Proteine: 39 g