Dessert
Banana Cookies with Chocolate Chips
36 servings
porsi15 minutes
waktu aktif1 hour 27 minutes
total waktuBahan-bahan
1 ½ bananas (ripe to overripe)
2 tsp vanilla extract
1 cup melted butter (if using salted omit adding salt)
1 cup brown sugar
1/2 cup white granulated sugar
3 cups all purpose flour
2 tbsp cornstarch
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt (omit if using salted butter)
1 tsp ground cinnamon
1 ½ cup chocolate chips (1 cup in batter, remaining 1/2 cup to top cookies with)
Petunjuk
In a small mixing bowl, mash ripe bananas with a fork. Once mashed, add remaining 'wet ingredients' and stir with a whisk until fully combined. *ensure butter is at least cooled to room temperature before combining.
In a separate medium sized bowl, combine 'dry ingredients' (except chocolate chips) and whisk until combined. Fold wet ingredients into dry ingredients and stir until smooth.
Fold in 1 cup of chocolate chips to cookie dough and mix until fully combined.
Scoop cookies* onto a foil lined pan sprayed with nonstick spray. Using remaining 1/2 cup of chocolate chips, sprinkle a few chocolate chips on each cookie top.Cover with plastic wrap, and refrigerate for a minimum of 1 hour, and a maximum of 8 hours. (we recommend about a 2 tbsp scoop of cookie dough)
When ready to bake, remove plastic wrap, and bake at 350 degrees Fahrenheit for 12-14 minutes, or until cookies are golden brown and cooked through.
Nutrisi
Ukuran Porsi
1 cookie
Kalori
162 kcal
Total Lemak
7 g
Lemak Jenuh
4 g
Lemak Tak Jenuh
1.2 g
Lemak Trans
0.2 g
Kolesterol
15 mg
Natrium
95 mg
Total Karbohidrat
23 g
Serat Diet
1 g
Total Gula
14 g
Protein
2 g
36 servings
porsi15 minutes
waktu aktif1 hour 27 minutes
total waktu