Fronk Recipes
Grandma's Sourdough Biscuits
8 servings
porsi22 minutes
total waktuBahan-bahan
1 cup flour
1/4 teaspoon salt
1/2 teaspoon baking soda
2 teaspoons baking powder
1/3 cup margarine or 1/3 cup butter, cold
1 cup sourdough starter
Petunjuk
Sift together flour, salt, baking powder and baking soda.
Cut in the margarine or butter.
Mix in sourdough starter.
Turn out dough onto lightly floured board.
Knead a few times, until all of the flour is mixed in.
Pat/roll dough to 3/4" and cut out biscuits; place them on an ungreased baking sheet.
Bake at 425°F for 12-15 minutes, until slightly brown.
Nutrisi
Ukuran Porsi
-
Kalori
91.3
Total Lemak
3.9
Lemak Jenuh
0.8
Lemak Tak Jenuh
-
Lemak Trans
-
Kolesterol
0
Natrium
286.8
Total Karbohidrat
12.2
Serat Diet
0.4
Total Gula
0
Protein
1.7
8 servings
porsi22 minutes
total waktu