Kio’s Recipes
Best Caprese Flatbread (Quick and Easy)
2 servings
porsi5 minutes
waktu aktif15 minutes
total waktuBahan-bahan
1 purchased flatbread, (about 12.5x6-inches)
¼ cup basil pesto, (refrigerated, jarred, or homemade)
4 ounces fresh mozzarella cheese, (shredded, sliced, or torn)
1 cup cherry or grape tomatoes, (cut in half)
½ teaspoon kosher salt
¼ teaspoon ground black pepper
1 teaspoon balsamic glaze
Fresh small basil leaves for garnish, (optional)
Petunjuk
Preheat your oven to 450°F.
Line a rimmed baking sheet with parchment paper and place the flatbread on the pan.
Use a pastry brush to lightly coat the flatbread with the pesto, making sure to go all the way to the edge.
Top the flatbread with the mozzarella cheese.
Add the cherry tomatoes and sprinkle on salt and pepper.
Bake for 10 minutes or until the cheese melts and the edges of the crust are golden brown.
Drizzle the balsamic glaze over the flatbread, add fresh basil if desired, and serve immediately.
Nutrisi
Ukuran Porsi
-
Kalori
363 kcal
Total Lemak
24 g
Lemak Jenuh
9 g
Lemak Tak Jenuh
5 g
Lemak Trans
-
Kolesterol
47 mg
Natrium
1342 mg
Total Karbohidrat
19 g
Serat Diet
2 g
Total Gula
4 g
Protein
17 g
2 servings
porsi5 minutes
waktu aktif15 minutes
total waktu