Creeach Fam Recipes
Pork Belly Ramen
4 servings
porsi10 minutes
waktu aktif25 minutes
total waktuBahan-bahan
6 cups chicken stock
1/2 recipe Oven Roasted Crispy Pork Belly
1/2 recipe Homemade Ramen Noodles
2 heads baby bok choy (sliced crosswise into thin ribbons)
1 teaspoon grated fresh ginger
1 tablespoon soy sauce
2 teaspoons toasted sesame oil
4 large eggs (cooked to your desired doneness, halved)
sriracha (as desired)
green onions (chopped, as desired)
fresh cilantro (chopped, as desired)
Thai Basil (chopped, as desired)
Petunjuk
Bring chicken stock to boil.
Meanwhile, slice Oven Roasted Crispy Pork Belly (or other cooked pork belly) into 1/8-inch lengthwise slices. Place in a skillet over medium heat and fry until edges are crisp, about 5 minutes. Remove from skillet to a paper towel to drain.
Add ramen noodles to boiling broth and cook one minute (longer if you're using dried ramen noodles). After one minute add bok choy and ginger; bring to boil and cook one minute more. Remove from heat and stir in soy sauce and sesame oil.
Divide ramen between 4 bowls. Top each with two egg halves, 1/4 of pork belly and desired amounts of sriracha, green onions, cilantro and basil. Serve.
Nutrisi
Ukuran Porsi
-
Kalori
707 kcal
Total Lemak
43 g
Lemak Jenuh
13 g
Lemak Tak Jenuh
-
Lemak Trans
1 g
Kolesterol
243 mg
Natrium
1883 mg
Total Karbohidrat
50 g
Serat Diet
1 g
Total Gula
6 g
Protein
27 g
4 servings
porsi10 minutes
waktu aktif25 minutes
total waktu