Umami
Umami

Jennifer

Blender Salsa (Restaurant Style Salsa)

2 servings

porsi

5 minutes

waktu aktif

5 minutes

total waktu

Bahan-bahan

1 (14.5-ounce can) Diced Tomatoes (don't drain)

1/4 small Red Onion (about 1/3 cup coarsely chopped)

1/4 cup Cilantro

1 Lime (zested and juiced)

1 Jalapeno Pepper (or Serrano Pepper) (seeded and coarsely chopped)

2 cloves Garlic (coarsely chopped)

1/4 teaspoon Ground Cumin

Sea Salt (to taste)

Black Pepper (to taste)

Petunjuk

Place TOMATOES, ONIONS, CILANTRO, LIME, JALAPENO, GARLIC, CUMIN, SALT, and PEPPER in a food processor or blender.*If using a stick blender, place everything in a tall-sided container to avoid splattering.

Blend or pulse ingredients just until combined and the texture is to your liking. Do not overblend.

Serve immediately or refrigerate in an airtight container up to 5 days.

Nutrisi

Ukuran Porsi

0.25 cup

Kalori

22 kcal

Total Lemak

1 g

Lemak Jenuh

1 g

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

23 mg

Total Karbohidrat

6 g

Serat Diet

1 g

Total Gula

1 g

Protein

1 g

2 servings

porsi

5 minutes

waktu aktif

5 minutes

total waktu
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