Varga Family
Lemon Cookie Recipe
24 servings
porsi10 minutes
waktu aktif1 hour 22 minutes
total waktuBahan-bahan
1 cup (226g) unsalted butter (room temperature)
1 1/2 cups (300g) granulated sugar
3 Tbsp lemon zest
2 Tbsp fresh lemon juice
1 large egg
3 cups (360g) all-purpose flour
1 tsp baking soda
1/4 tsp salt
1/4 cup (50g) sugar (for rolling cookies)
Petunjuk
In a mixing bowl, beat the butter, sugar, and lemon zest with an electric mixer for 1-2 minutes.
Add in the lemon juice and egg, beat again to combine.
Gradually add in the flour, baking soda and salt, mixing by hand with a spatula until combined.
Cover the bowl with plastic wrap and refrigerate for 30-60 minutes.
Remove the dough from the fridge. Pre-heat the oven to 350ºF. Place 1/4 cup sugar in a bowl for rolling the cookies.
Use a cookie scoop to form balls, rolling each ball into the sugar. Place the cookies 2 inches apart on a silicone lined baking sheet. Bake for 11-13 minutes or until the edges have a faint golden color.
Allow the cookies to cool on the baking sheet for 5 minutes, then move to a cooling rack to cool completely.
Nutrisi
Ukuran Porsi
-
Kalori
184 kcal
Total Lemak
8 g
Lemak Jenuh
5 g
Lemak Tak Jenuh
3 g
Lemak Trans
1 g
Kolesterol
28 mg
Natrium
74 mg
Total Karbohidrat
27 g
Serat Diet
1 g
Total Gula
15 g
Protein
2 g
24 servings
porsi10 minutes
waktu aktif1 hour 22 minutes
total waktu