Skaggs Lady Recipes
Baked Ham and Cheese Croissants
8 servings
porsi20 minutes
waktu aktif38 minutes
total waktuBahan-bahan
8 mini croissants
4 slices smoked cheddar cheese (or regular cheddar), halved
¾ pound deli-cut ham
3 tablespoons unsalted butter, softened
2 tablespoons yellow mustard
1 tablespoon honey
½ to 1 teaspoon Worcestershire sauce
1 large egg white
Poppy seeds, for sprinkling
Petunjuk
Preheat Oven
Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
Prepare Croissants
Slice each croissant in half horizontally. Place a half slice of cheddar cheese on the bottom half of each croissant, followed by a slice of ham, and then another half slice of cheese. Place the top half of the croissant over the fillings to form a sandwich.
Make Spread
In a small bowl, combine the softened butter, yellow mustard, honey, and Worcestershire sauce. Mix until smooth.
Assemble Sandwiches
Spread the butter mixture evenly on the inside of each croissant sandwich.
Arrange in Dish
Place the assembled croissant sandwiches in the prepared baking dish.
Egg Wash
In a small bowl, whisk together the egg white with a splash of water. Brush the tops of the croissants with the egg wash and sprinkle with poppy seeds.
Bake in the preheated oven for 15-18 minutes, or until the cheese is melted and the tops are golden brown.
Serve
Remove from the oven and serve warm.
8 servings
porsi20 minutes
waktu aktif38 minutes
total waktu