Caramel Brownies Made with a Cake Mix Recipe

• porsi: 24 servings
• waktu aktif: 15 minutes
• total waktu: 45 minutes

Bahan-bahan

14 ounces wrapped caramels

1 can sweetened condensed milk

1 box devils food chocolate cake mix

1 2/3 sticks butter (melted)

1 egg

¼ cup pecans (chopped) optional

2 cup milk chocolate chips optional

Petunjuk

Preheat oven to 350 degrees.

Peel caramels and place in a microwave-safe bowl. Stir in 1/2 can sweetened condensed milk. Heat and stir until all caramels are melted (you can also do this on the stove-top over low heat- just keep stirring until caramels are melted).

Grease a 9 x 11 inch pan. These tend to be sticky, so grease it well. You may also want to grease the sides of the pan to prevent the caramel from sticking).

In a large mixing bowl, mix together the rest of the milk, melted butter, and egg careful not to curdle the mixture. Add cake mix and nuts if using. The dough will be VERY thick and kind of hard to stir- that means that you made it right! Place 1/2 of the batter in prepared baking pan. I sprayed my fingers with non-stick cooking spray and spread it in the bottom of the pan using the wrapper of the butter.

Bake for 8 minutes.

Remove brownies from oven and sprinkle chocolate chips on top if using. Drizzle caramel sauce over top. make small balls with the batter and smash flat. Very carefully, place on top of the caramel sauce until the top is completely covered with small cracks of caramel visible. It doesn't look very pretty, but they will still taste amazing.

Bake for an additional 15-20 minutes. Remove and let cool. It is best to wait until the brownies are cooled to cut into them (it will be hard, but trust me- they are so worth the wait!).

Nutrisi

• Kalori: 210 kcal
• Total Lemak: 11 g
• Lemak Jenuh: 5 g
• Lemak Trans: 1 g
• Kolesterol: 19 mg
• Natrium: 249 mg
• Total Karbohidrat: 27 g
• Serat Diet: 1 g
• Total Gula: 19 g
• Protein: 3 g