Umami
Umami

Trial Recipes

Indian Stir Fried Cabbage

4 servings

porsi

5 minutes

waktu aktif

15 minutes

total waktu

Bahan-bahan

2 tablespoons oil

1/2 teaspoon mustard seeds

1 lb green cabbage, sliced very thinly

1/2 teaspoon ground turmeric

2 garlic cloves, minced

1/2-1 teaspoon salt

1/2 teaspoon cayenne

Petunjuk

Heat oil in a large wok over high heat. When the oil begins to smoke, add the mustard seeds, covering the wok with a lid or spatter screen. After the seeds stop sputtering, add the cabbage. Add the turmeric, garlic, salt and cayenne and toss well.

Reduce the heat to medium and stir occasionally until crisp-tender. (The original recipe suggests you cover and steam the cabbage for 5 minutes but I don't have a cover so just mixed it around for 5 to 10 minutes.) Serve hot.

Nutrisi

Ukuran Porsi

-

Kalori

186.4

Total Lemak

14.3

Lemak Jenuh

2.1

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

0

Natrium

623.1

Total Karbohidrat

14.6

Serat Diet

5.6

Total Gula

8.3

Protein

3.8

4 servings

porsi

5 minutes

waktu aktif

15 minutes

total waktu
Mulai Memasak

Siap untuk mulai memasak?

Kumpulkan, sesuaikan, dan bagikan resep dengan Umami. Untuk iOS dan Android.