Umami
Umami

Sauces/Spreads/Seasoning

Sweet and Sour Sauce

10 servings

porsi

10 minutes

waktu aktif

20 minutes

total waktu

Bahan-bahan

5 cups water

1 orange

1 lemon

2 or 3 slices fresh ginger

1 cup sugar

1/2 cup vinegar

1 cup ketchup

red food coloring if desired

3 tablespoons cornstarch

3 tablespoons water

Petunjuk

Wash the orange and the lemon well.

Slice the fruit and ginger and place the slices into a medium pot along with 5 cups of water.

Bring to a boil then reduce heat and simmer for 30 minutes.

Strain water with a sieve into a bowl.

Press the fruit into the sieve. You want to get all of the water released.

Place the water back into the pot and add 1 cup sugar, 1/2 cup vinegar, 1 cup ketchup, and a few drops of red food coloring (if using).

Whisk until well blended.

Heat the sauce over medium high heat.

Combine 3 tablespoons corn starch and 3 tablespoons cold water in a small bowl.

Slowly stream the corn starch liquid into the sauce, stirring constantly.

When the sauce thickens, remove it from heat.

Nutrisi

Ukuran Porsi

-

Kalori

125 kcal

Total Lemak

-

Lemak Jenuh

-

Lemak Tak Jenuh

-

Lemak Trans

-

Kolesterol

-

Natrium

225 mg

Total Karbohidrat

31 g

Serat Diet

-

Total Gula

26 g

Protein

-

10 servings

porsi

10 minutes

waktu aktif

20 minutes

total waktu
Mulai Memasak

Siap untuk mulai memasak?

Kumpulkan, sesuaikan, dan bagikan resep dengan Umami. Untuk iOS dan Android.